This vegan Cranberry Cheese Ball is creamy, flavorful, and festive, good on your vacation charcuterie boards. Made with easy components and really easy to drag collectively. Even non-vegans can’t cease consuming it!
Why This Cranberry Cheese Ball Is the Good Celebration Appetizer
A snack for all: This cranberry vegan cheese ball the sort of recipe that wins over everybody, vegans, vegetarians, and even the cheese lovers who swear they’d by no means hand over dairy.
So many serving choices: Serve it with crackers, crostini, or veggies, add it to a Vegan Snack Board, and watch your company return for “just one more bite” till it disappears.
Simple to make: Simply mix all the things collectively till clean and creamy, form, and chill. And because it’s superior for making upfront, it makes your day-of get together prep simpler too!
The right way to make Cranberry Hummus Vegan Cheese Ball
Components
16 oz. oil-free hummus
1 cup chopped entire wheat pretzels
½ cup sweetened dried cranberries
¼ cup chopped scallions
¼ cup chopped contemporary parsley
2 tablespoons dietary yeast
1 teaspoon crushed crimson pepper
1 teaspoon vegan Worcestershire sauce
½ teaspoon garlic powder
½ teaspoon liquid smoke
Freshly floor black pepper, to style
¾ cup chopped pecans
16 entire grain crackers, akin to Wasa Complete Grain Crispbreads
Instructions
In a medium bowl mix the primary 11 components (via black pepper). Combine till properly included.
With a big spoon, scoop the combination onto a plate and type it right into a ball. (You should use your fingers to form the ball; dampen your fingers with water to assist preserve the hummus from sticking to them.)
As soon as the ball is shaped, press the chopped pecans onto the floor to cowl the ball. Serve with contemporary greens, seasonal fruit, and entire grain crackers.
The right way to Retailer Leftovers
Fridge: Wrap this vegan cranberry cheese ball tightly in plastic wrap or place it in an hermetic container. It should keep contemporary for 4-5 days.
Freezer: Wrap the cheese ball in plastic wrap, then add a layer of foil or place it in a freezer-safe container to stop freezer burn. Freeze for as much as 2 months. Thaw in a single day within the fridge.
Associated
