(Culinary.web) When colder temperatures roll in, there are few issues like a hearty meal shared with family members to assist heat you up from the within out.
Heat Up with a Comforting Casserole
Made utilizing substances it’s possible you’ll have already got readily available, this Tuna Noodle Casserole is a basic consolation meals that includes canned tuna, noodles, cheese, veggies and a creamy sauce, topped with breadcrumbs. Filling, inexpensive and simple to arrange, this heartwarming dish is ideal for busy weeknights and will even discover its approach into your loved ones’s consolation meals rotation alongside dishes like rooster and dumplings, chili, meatloaf and rooster pot pie.
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Watch video to see find out how to make this recipe!
Learn how to make Tuna Noodle Casserole
Recipe tailored from “Spaceships and Laser Beams”
Substances:
6 ounces egg noodles
1 cup peas (canned or frozen)
2 cans (5 ounces every) gentle chunk tuna in water, drained
1 can (10 1/2 ounces) cream of celery soup
1/2 cup milk
1 1/2 cups shredded cheddar cheese, divided
1/2 teaspoon celery salt
1/4 teaspoon black pepper
2 tablespoons recent parsley, chopped, plus extra for garnish (non-compulsory)
nonstick cooking spray
1/4 cup dry breadcrumbs
2 tablespoons butter, melted
Parmesan cheese
Instructions:
Preheat oven to 350 F and prepare dinner egg noodles in accordance with package deal directions.
In massive bowl, combine egg noodles, peas, tuna, soup, milk, 1 1/4 cups cheddar cheese, celery salt, pepper and a pair of tablespoons parsley.
Spray 9-by-13-inch casserole dish with nonstick cooking spray and add tuna combination. Cowl with aluminum foil and bake 20 minutes till scorching and bubbly.
Whereas casserole is baking, combine breadcrumbs and melted butter. Take away casserole from oven and prime with breadcrumb combination and remaining cheddar cheese.
Bake, uncovered, 5-10 minutes, till breadcrumbs are golden brown and cheese on prime is melted. Sprinkle with Parmesan cheese and extra parsley, if desired, earlier than serving.
Choices:
Rooster broth as a substitute of canned cream of mushroom soup (blech, I like broth higher anyway!)
Further sharp cheddar as a substitute of standard cheddar as a result of it’s extra flavorful and superior!
SOURCE: Culinary.web
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