Lefse is a Norwegian staple that migrated its method to the USA when many Norwegians immigrated to the Midwest, a few years in the past. Lefse will be eaten as a candy or savory dish paired with meals like cinnamon butter or smoked salmon and cream cheese. Check out this scrumptious bread substitute for a vacation meal this yr.
How you can make Lefse
Components
10 kilos potatoes
½ cup butter
⅓ cup heavy cream
1 tablespoon salt
1 tablespoon white sugar
2 ½ cups all-purpose flour
Directions
Place potatoes in a big pot and canopy with water and produce to a boil. Scale back warmth to medium-low and let simmer for about 20 minutes, till tender. Potatoes must be mushy when caught with a fork.
As soon as mushy, drain the pot and peel potatoes when they’re heat to the contact.
Cube the potatoes.
Put potatoes via a potato ricer into a big bowl whereas they’re nonetheless heat. Beat the butter, cream, salt, and sugar into riced potatoes. When totally combined, cowl the bowl and chill for a number of hours or in a single day.
After dough has chilled, take combination out of the fridge and gently stir in flour.
Scoop and roll dough into about tablespoon sized balls (in regards to the measurement of a cookie scoop).
Frivolously flour counter and roll out lefse balls to 1/8” thick (best method to transport rolled-out lefse dough with a lefse stick).
Preheat griddle to about 375 levels. No butter or oil wanted for griddle/pan.
In case you are cooking bigger batches, retailer extra rolled out dough within the fridge to maintain it cool.
Cook dinner lefse for about 45 seconds till you see some mild brown spots and flip to prepare dinner each side.
Let every sheet cool earlier than stacking in any other case they’ll stick collectively.
Put your lefse submitting of selection in lefse, roll it up and revel in!
Lefse Fillings:
Probably the most conventional lefse filling is simply spreading butter and sugar and rolling it up. However there are lots of different choices that make lefse extraordinarily versatile. Savory lefse fillings can embody cured ham, cheese, smoked salmon, or cream cheese. Different candy choices are cinnamon sugar, fruit and syrup, or jam.
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