Summer season meals from small plates to grilled fare could also be tasty, however don’t replenish totally on the principle course. Keep in mind to save lots of room to your favourite warm-weather sweets.
These Brown Sugar Meringues present bursting summertime taste in a bit of, handheld chew. They’re best for sharing with family members after a weekend barbecue or birthday celebration and, with just some elements, they’re as simple to make as they’re to get pleasure from.
To assist bake this scrumptious dessert, you’ll be able to belief Domino to ship high quality, consistency and outcomes that solely a century of expertise can deliver. Its Mild Brown Sugar presents a buttery, caramel taste, making it an ideal selection for sweets of every kind.
Discover extra summery sweets at DominoSugar.com.
Easy methods to make Brown Sugar Meringues
Prep time: 20 minutesCook time: 1 hour, plus 1 hour relaxation timeYield: 3 dozen meringues
Substances:
Instructions:
Preheat oven to 225 F. Line three baking sheets with parchment paper. Put aside.
Pour 1 inch of water into medium saucepan and warmth it till simmering. In heat-proof bowl, combine egg whites, brown sugar, granulated sugar and salt. Put bowl on prime of saucepan and heat combination till it reaches 125 F. Stir repeatedly and ensure combination doesn’t contact water.
Fastidiously take away from warmth. Utilizing electrical mixer, beat combination at excessive pace 8-10 minutes. Switch meringue into piping bag fitted with star tip. Pipe 12 meringues per baking sheet.
Sprinkle turbinado sugar on prime of meringues, if desired. Bake 1 hour. Flip off oven and permit meringues to relaxation inside oven 1 hour. Take away from oven and revel in.
Recipe supplied by Domino Sugar
Further Ideas
To arrange massive meringues, observe the directions above however pipe massive meringues. The recipe will yield 10-12. Enhance oven time to 75 minutes.
Put together a espresso whipped cream by whipping 1 cup of heavy whipping cream, 2 tablespoons of Domino Powdered Sugar, 1 tablespoon instantaneous espresso, 1 teaspoon of vanilla extract to medium peaks. High meringues with the cream and garnish with cocoa or espresso powder.
Retailer leftover meringues in an hermetic container at room temperature.
In case you are in search of extra grill concepts go to our summer season sides web page.
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